Babaamaajimowinan (Telling of news in different places)
Independent Schools District No. 38
Red Lake, MN 56671
Posted: 11/09/2021 – 11/19/2021
Position Title: Cook II (Head)– Fixed Term
Supervisor: Food Service Coordinator
Bargaining Group: Minnesota School Employees Association
Revised: 7/31/2019
Terms: Fulltime – 9 month employee
Qualifications: High School Diploma or GED. Previous school food service, or commercial kitchen, supervisory experience is preferred. Must hold a Minnesota Food Manager Certificate (preferred), or must take the ServSafe training and pass the exam within 90 days of hire.
Ability to maintain regular attendance, which includes punctuality and completing the assigned day. Good communication skills, personal appearance and a cooperative attitude are required. A positive friendly attitude toward students, co-workers and district staff is absolutely necessary. Willingness to assist where needed and the ability to establish good working relationships are essential. Ability to lift up to 50 lbs., perform repetitive movements and bend.
Position Overview (Basic Purpose of Position): To supervise the organization, preparation and service of Child Nutrition Program meals to students, including Breakfast, Lunch, After- School Snacks, and if applicable, the Fresh Fruit & Vegetable Program, meals on a daily basis on all scheduled school days during the school year, performing all tasks related to school meal service.
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