Red Lake's New Subway now operating in full swing - P2
November 13, 2019
RED LAKE, MN - The all new Subway Restaurant located at the new Red Lake Trading Post is now fully operational and running from 7 AM in the morning to 9 PM at night, seven days a week.
Opening last week, there has been a steady flow of customers and employees have been filling orders more heavily in the afternoon and evening hours.
Customers can order and walk it through while staff put the ingredients on the different choices of sub sandwiches and other foods, which include Subway sliders, chopped salads, breads, toppings and extras, signature wraps, breakfast, and sides and drinks. Sandwiches include: ultimate steak, meatball marinara and spicy Italian, black forest ham, chicken & bacon ranch melt, classic tuna, cold cut combo, Italian B.,M.T, roast beef, rotisserie-style chicken or oven roasted chicken, turkey breast and more.
Subway is dedicated to producing the highest-quality, safest, and best-tasting sandwiches and meals in every part of the world. Developing and maintaining robust food safety programs is how we work to assure safety for every meal, every day, in every market.
Our produce farmers and growers must follow Good Agricultural Practices (GAP), while all other food manufacturers must adhere to the rigorous Food Safety and Quality Expectations outlined in our audit standard. This ensures that only the best products make their way to Subway restaurants in all of our global markets. Further, Subway has comprehensive internal programs and procedures for controlling food safety within our restaurants. Franchisees and Sandwich ArtistsTM are trained to manage these programs, and all restaurants are inspected on a regular basis.
For a complete look at the Subway franchise, visit the Subway Website: https://www.subway.com/en-US. Their telephone number in Red Lake is 679-2544, and Catering Orders can be placed online here: https://catering.subway.com/Cart/Menu2.aspx?r=1310725403