Bannock-In-A-Box brings traditional food to the freezer aisle

Bannock is a flatbread that originated in Scotland but the Indigenous community embraced this food after contact and it has become a staple of households across the country.

Some might even say the Indigenous community perfected it.

It usually comes baked or fried. But Anthony Faraci, who is of Italian and Métis descent, saw a new business opportunity and created Bannock-In-A-Box.

http://www.cbc.ca/radio/unreserved/celebrating-powwows-perfect-attendance-and-graduations-1.3591197/bannock-in-a-box-brings-traditional-food-to-the-freezer-aisle-1.3591242