RESTAURANT SUPERVISOR - Seven Clans Casinos –Thief River Falls
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** POSITION OPENING **
RESTAURANT SUPERVISOR
RATE OF PAY: Depending upon experience
LOCATION: Seven Clans Casinos –Thief River Falls, MN
OPENS: March 13, 2013
CLOSES: March 27, 2013
SCOPE OF POSITION
Under the general supervision of the Food and Beverage Manager is responsible to oversee assigned shift for Seven Clans Casinos.
DUTIES AND RESPONSIBILITIES
Responsible to ensure smooth operations exists in assigned area, including: staffing, inventory, quality assurance and customer service.
Responsible to ensure approved policies and procedures are adhered to and maintained.
Investigates and resolves food quality, employee, and service complaints.
Inspects dining area and ensures cleanliness, organization and dining area courtesy.
Analyzes and recognizes deficiencies or problems areas and provides solutions to achieve desired results.
Maintains adequate inventory to ensure adequate quantities are maintained and spoilage minimized.
Completes required paperwork and recording of transactions.
Participates in the review of associates and completes necessary paperwork as required by established policies and procedures. Maintains training program for departmental new hires. Other duties as assigned.
REQUIRED QUALIFICATIONS
It is required the Supervisor have at least a two-year vocational degree or equivalent with related experience preferred.
SEND COMPLETE RESUME/TRANSFER REQUEST TO:
Seven Clans Casinos – Human Resources Office, Thief River Falls, MN
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