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MALT SHOP MANAGER - Seven Clans Casinos –Thief River Falls

**POSITION OPENING**

MALT SHOP MANAGER

RATE OF PAY: Depending upon experience

LOCATION: Seven Clans Casinos –Thief River Falls, MN

OPENS: December 11, 2012

CLOSES: December 25, 2012

POSITION OBJECTIVES:

Under the general supervision of the Restaurant Manager is responsible to oversee Malt Shop/Snack Bar kitchen operations for Seven Clans Casinos.

DUTIES AND RESPONSIBILITIES:

 Responsible to ensure smooth operations exists in assigned area, including: staffing, inventory, profitability, quality assurance and customer service.

 Assigns employees, supervises, and participates in the serving of customers and preparation of meals, ensuring established guidelines are met.

 Inspects foods and food handling to maintain quality standards.

 Investigates and resolves food quality, employee, and service complaints.

 Maintains adequate inventory to ensure adequate quantities are maintained and spoilage minimized. Places orders for inventory items. Solicits bids and prices as needed.

 Responsible to ensure adequate preventative maintenance is maintained on equipment and repairs expedited when needed.

 Reviews financial transactions and monitors budget to ensure efficiencies are met.

 Analyzes and recognizes deficiencies or problem areas and provides solutions to achieve desired results.

 Standardizes procedures to improve efficiencies; recommends updates to policies and procedures as needed.

 Completes required paperwork and recording of transactions.

 Participates in the review of associates and completes necessary paperwork as required by established policies and procedures. Maintains training program for departmental new hires.

REQUIRED QUALIFICATIONS:

It is required the Food & Beverage Manager have at least a Bachelor’s Degree or equivalent with related experience.

SEND COMPLETE RESUME/TRANSFER REQUEST TO:

Seven Clans Casinos – Human Resources Office, Thief River Falls, MN

 

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